PR 11 Sella Rice is a versatile non-basmati variety known for its medium-long grains, soft texture, and mild aroma. Parboiled through the sella process, this rice retains essential nutrients, resulting in firm, fluffy grains that stay separate and non-sticky when cooked. It’s the perfect choice for a wide variety of dishes, including biryanis, pulao, and everyday meals.
Sourced from the fertile regions of Northern India, PR 11 Sella Rice is processed to ensure consistent quality, long shelf life, and reliable cooking results. The grains maintain their texture and aroma, making it ideal for both small-scale and large-scale food preparation.
With its balanced quality, texture, and value, PR 11 Sella Rice is a trusted option for households, restaurants, and catering services that need a cost-effective, high-performing rice variety.
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